ZamLows Specialty Desserts
Sugar Free Baked Goods
Sugar Free Beverages & Flavorings
Sugar Free Low Carb Cookbooks and Medicals
Sugar Free Chocolates
Sugar Free Low Carb Condiments
Sugar Free Desserts
Sugar Free Frozen Items
Sugar Free Low Carb Snacks

Who eats sugar-free low-carb foods?

Overweight adults are at an increased risk of heart disease, stroke, diabetes and even certain kinds of cancer. Diet and exercise seem to be something that adults neglect with the convenience of fast food and limited time for exercise.

Today, 10-15% of children between the ages of 2-11 are overweight according to the National Health and Nutritional Examination Survey. Many fitness advocates feel that children in this age group are spending more time in front of the television or computer rather than being physically active.

Diabetes is at epidemic proportions in the United States. Approximately 17 million people in the U.S., or 6.2% of the population have diabetes.

Children diagnosed with ADD (attention deficit disorder) have shown to have adverse behavioral and cognitive effects from eating simple sugars.

Dentist recommend sugar-free snacks for children to dramatically reduce tooth decay and support the formation of strong healthy teeth.

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